I am looking to incorporate more edibles into my landscaping but I have a ton of shade in my front yard from 4 gynormous ash trees. Does anyone of any know of any edible fruits or plants that will tolerate in-direct sun from March-December? Ash trees are deciduous so I have a little more sun in winter. Something perennial/tropical would work. I am also in the planning stages of making greywater work for this area. Any suggestions would be helpful.
Thanks!
Strawberries and Taro do well in shade or indirect light. So does forms of Ginger and Plantain (not sure if they're the edible forms or not though).
I've tomato (I quit abusing it and it got all happy on me) and leaf lettuce under 75% shade against a 6' South wall. Most of my herbs are going nuts for happiness there. Not so much the marigold or the thyme though. My girlfriend says she's got potato's under her tree but I'll believe her when I eat one.
How's the process of the greywater for that site going?
going slow with the greywater. thanks for asking. My yard is so central phx with tons of grass (I have fescue...luckily easily eradicated) and shade that I find it hard to start a project. I would like to start with something simple like the siphon in the bathtub setup I saw at the greywater class. i know it is high mainentence, but I am use to high maintenance having 2 kids. I would just add it to our nightly bath routine. I will probably dig the beds into a more basin-like form next week and i will let you know how the rest goes via blog when I actually get around to it. My short term goal is to not spend so much on my existing irrigation system!
Ben - most veggies would probably like your setup in the summer months! One thing to watch is that you really only want to put greywater to things like fruit trees, grapes, artichokes....in other words - things were the chance of the "edible" parts coming into contact with the greywater is slim to none. Rainwater, is of course, another issue!
You might try some vining things to get a "food forest" effect going such as regular cukes or pickling cukes (armenians like more sun). Peppers and tomatoes also like some shade in the warmer months. Chard would probably do well and last thru the summer, basil would probably be happy as well. I say try stuff and see how it goes!
I have cantaloupes (I can never remember how to spell that word...I always have to look it up) that do really well through the summer under almost any conditions. I don't have the same luck with related stuff like cucumbers or pumpkins though...it might be the specific variety of cantaloupe. These things are so successful here they're almost invasive. Tomatoes also appreciate some summer shade.
Sounds like you could throw down almost any fall/winter veggie there. There is a really cool low-desert planting guide here:
Thanks for the responses everyone. I guess I will try a couple different things and see what works best. Cantaloupes are so viney maybe they can find their own sun eventually. Love chard too!