Eat them when they are 4 inches long!! :) Do they shrivel up and turn completely yellow? If so, they are probably not getting pollinated. Pollinate them yourself with a q-tip. Look online there are sites that tell you how to do it. Honestly they look better than mine do. I just eat them when they are tiny since I also have bad luck with squash.
That is exactly what i started to do! I have been picking them at about 4 inches!! :) I am just dying for a zuchinni caserole but 4 inch zuchinni's won't cut it! ;-D
The plant had been putting out huge zuchinni's then this happened. I will try the q-tip thing... I used to do that before I had so many bee's in my backyard. Any thing is worth a try.
I thought maybe its blossum end rot? But I don't know much about that or what to do about it. I also noticed the leaving are getting this white hue to them...
could be blossom rot if you have a healthy population of pollinators, not sure if it affects zuchini or not. I know with tomatoes blossom rot is usually caused by irregular watering. Heat stress maybe??
I have just googled blossom end rot and sure enough, I think that is what i have. At first I didn't think so because my zuch's were getting pretty big and I've seen Blossom end root in smaller sizes (like an inch).
So, blossom end rot happens when either 1) no bees - solution use qtip, or 2) calcium definciency due to heat stress or uneven watering.
Ok - I'm thinking they are stressed out! I would be too if it was 115degrees! Maybe they will recover now that the monsoons have brought the temps down.
Thanks for all the replies, I do appreciate you both taking the time to answer my concern.